If you are looking for a healthier drink that you can enjoy with your meals on an elegant restaurant, then this fermented grape beverage is an excellent choice. It has a high amount of antioxidants. However, it is important for you to know how to choose a good variety in order to avoid confusions. Resort to these practical tips that will help you to order the most suitable wine for your taste.
Simple tips to identify a good wine without being an expert
Good quality eating places offer you the opportunity to order at least one glass of red or white wine. Distinguished restaurants make available to you even more options. That gives you the chance to experience and discover different flavors, so you can identify those that you enjoy the most with every meal.
It is important for you to use your senses of smell and taste. Give your palate time to recognize the different textures and features of each option. You will discover varieties with light and crisp flavor. You will also learn to discern the level of acidity of each drink. A good strategy to start your exploration is to order wines that are produced on countries with a warm and dry climate. These varieties are well known for their high quality and for having the best aroma and flavor.
Identify the flavors associated to the different types of grapes
Useful tips for ordering wines for beginners include getting to know a little bit more about the main ingredient of this beverage, grapes. There are many types and their features define the flavor and the quality of the drink. You do not need to become an expert on this field, but knowing the basics will help you catalog your options better.
The Cabernet Sauvignon is the most popular in the world. It emerged in south-western France as an accidental derivation of Sauvignon Blanc and Cabernet Franc varieties. It has a strong color similar to that of a raspberry, and is virtually impermeable to light. You can easily identify a wine made with this variety by the aroma it has of dark cherries combined with spices and a touch of vanilla. Such fragance is achieved the longer it is left in barrels.
Merlot is recognized for its dark blue color associated with blackberries. Unlike the Cabernet Sauvignon, the tannins of this variety are softer and full of flavors, a feature that makes it the most preferred by the majority. The wine produced with this kind of grapes is generally mixed with others. It has an intense, deep and fruity flavor, although not sweet. You will instantly perceive a smell of plum, currant and sometimes vanilla.
The Pinot Noir grapes can be easily recognized by the shape of its clusters which usually have a conical form. Wine produced with this variety is characterized for having a delicate and fresh taste. The tannins contained on it are mild because of its low levels of polyphenols. You will recognize it by is fragrance of cherries, strawberries and plums.